There was a massive sale on; that’s why you have so damn many hot dogs in the fridge, right?
Well, whatever the reason, we’ve got one of the most awesome recipes in the world to help you get through them.
We’ve combined the best of chili cheese dogs and fries into a casserole and added the serious sting of our Mad Dog 357 Silver Collector’s Edition Hot Sauce to the mix.
Fire and flavor, not to mention simplicity, we’ve wrapped it all into one.
several drops Mad Dog 357 Silver Collector’s Edition Hot Sauce
2 cans (15 oz) chili (with or without beans is totally your choice)
¼ cup ketchup
¼ cup BBQ sauce
8 hot dogs, cut into ½” pieces
¼ cup diced onion
2½ cups shredded cheddar cheese
1 bag (28 oz) frozen hash browns
Oven preheated to 350F
Greased 9×13″ casserole dish
Combine the Mad Dog 357 Silver Collector’s Edition Hot Sauce with the chili, ketchup, BBQ sauce, hot dogs and onion in a mixing bowl. Mix well, then pour into the prepared casserole dish. Sprinkle on ½ the cheese, then top with the frozen hash browns and bake in the pre-heated oven for 30 minutes. When done, sprinkle over the remaining cheese (and perhaps a few extra drops of Mad Dog 357 Silver Collector’s Edition Hot Sauce) and bake for an additional 10 minutes, until the top layer of cheese is melty. Serve hot.