Revenge Spaghetti and Meatballs

October is National Pasta Month – and there’s no reason to settle for the ordinary with this recipe. Yes, it’s a classic, but we’ve updated the sauce with some Mad Dog 357 Revenge Habanero and Pepper Extract. (Feel free to add as much as you want – it all depends[…]

Revenge Spaghetti and Meatballs

Revenge Con Queso Burger

This is how you get dad to get grill on Father’s Day. Seriously. These temptingly juicy con queso burgers have all their cheesy goodness on the inside. Just one bite of this satisfying burger and you’ll be addicted (so will dad). Now, you will need to craft these for him –[…]

Revenge Con Queso Burger

Freaking Addictive Frickles

If you’ve never had Frickles before, these are the ones to try. We’ve added a touch of heat that’s not too intense, but totally addictive. If you find these disappearing from the Super Bowl buffet table too quickly, don’t say we didn’t warn you. We, in fact, only make double[…]

Freaking Addictive Frickles

Torrid Turkey Curry

There’s got to be more to turkey leftovers than sandwiches and pot pies, right? There absolutely is – and you’ve just found the best, spiciest curry to make an incredible new meal from those bits of leftover bird. This recipe serves between four and six people and you can bet[…]

Torrid Turkey Curry

Zesty Chicken Zoodle Soup

This soup has it all. It’s super easy to make, has a terrific bite that doesn’t overpower the other flavors, it’s gluten-free, and it’s ready in 15 minutes. As it’s written here, this recipe makes enough soup for two people. But let’s be honest, you want to make a double[…]

Zesty Chicken Zoodle Soup