We’re fast coming up on April which is – above all – National Grilled Cheese month. And, while it’s better to have a whole month of grilled cheese, no one is waiting for April to indulge. Not us anyhow. And, no one limits themselves to just grilled cheese, do they?[…]

Cheese, Glorious Cheese (and Plenty of Hot Sauce Too)

We’ve got eleven killer meatball recipes that make the most of our Mad Dog 357 Hot Sauces, Peppers and Extracts. This National Meatball Day (on the 9th of March), maybe it’s time you met a few of them.

National Meatball Day? Yes Please

Listen, if you’re going to have a Halloween party, this is the recipe you want to serve. Not only does it have a grisly appearance, the heat of the Mad Dog 357 Reaper Pepper Puree is bound to shock anyone who sees it. Don’t believe it? Just take a look![…]

Halloween Reaper Ribs

We know Gumbo takes a long time to make, but you’ll craft this one with absolute pleasure once you realize just how delicious it truly is. More than that, you’ll get all sorts of fire from the Mad Dog 357 Reaper Pepper Puree in every bite. And it’s damn good.[…]

Reaper Sausage Gumbo

We’re not sure there are better meatballs than this. No really; they’re that good. Do a quick count; bacon, beef, BBQ, bourbon, and a healthy dose of Mad Dog Reaper Pepper Puree. There isn’t anything missing except the napkins you’ll need to wipe your face after you start shoving these[…]

Reaper Bacon Bourbon Meatballs