In case you were wondering, there is a National Hoagie Day; it’s May 4th. And, while we think that these sandwiches deserve a place on any foodie calendar just for the sheer goodness that they are, they have some historical significance. These sandwiches developed out of the bits of meat,[…]

Mad Dog Hoagie

There are few things as good as a cheesesteak sandwich. Really. There are few things more that you could ask for… … well except for super fiery Mad Dog. And, that’s just what we’ve done. And while this recipe for two is wonderfully simple, the way the flavors blend and[…]

Fiery Philly Cheesesteak Sandwich

Believe it or not, National Picnic Day is April 23rd. Some years, it’s just so difficult to believe that it will be warm enough to sit outside and eat already. But, you can absolutely make the most of it when you add some fire to the mix. Not literally, of[…]

Reaper Sriracha Bacon Potato Salad

Planning a picnic? (National picnic day is April 23rd, by the way…) How about a spring gathering in the garden? Either way, you can totally heat the day with these amazing bites. Cured prosciutto and fresh, juicy melon provide the perfect backdrop for the mild burn of habanero peppers. Oh[…]

Habanero Melon and Prosciutto Skewers

Not everyone can make it out to Coachella, but that’s unlikely to stop you from drooling over the food pictures posted on social media by the lucky few that do. One of the most crave-worthy has to be garlic crab fries – and we’ve made it almost sinfully easy to[…]

Coachella-esque Mad Dog Crab Fries